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Burnt Coconut Recipe

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This recipe is simply irresistible and with only 3 ingredients you will have a treat that will conquer you! Have you ever tried that sugary and crunchy coconut that is usually sold at fairs or squares? This is the recipe that we will teach you here! Called in some places burnt coquinho, it is also known as sugar coquinho, caquinho, beijinho and it is very simple to make. The preparation time is a little long, but it's just to let the sugar cover all the pieces of coconut with a delicious caramel! You will find that this coconut sweet recipe is worth preparing! Want to see how to make burnt coconut here at TudoReceitas? Just follow the step-by-step photos and instructions and be delighted at the end! Ingredients for making Burnt Coconut:  1 unit of dry coconut (about 3 cups of cubed coconut tea) 300 g  1½ cups of refined sugar or crystal  ½ cup of water (120 milliliters) How to make Burnt Coconut: Open the dry coconut, remove its shell and separate the other ingredients fo...
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Treating gastritis: the 10 most effective remedies

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How to cure gastritis with the 10 most effective natural remedies. There are fast natural remedies to cure gastritis in its moment of maximum manifestation. Here are the 10 most effective remedies to cure gastritis naturally. Gastritis: symptoms and causes Gastritis is an inflammation of the gastric mucosa. Its symptoms can be mild: a sense of heaviness, digestive difficulties, mild swelling, up to more serious symptoms, such as weight loss, vomiting, oesophagal reflux. Lifestyle has a great responsibility for the onset of gastritis symptoms. Much can be done to prevent it, and even intervening from the first mild symptoms is of great help.

1. Umeboshi

Treating gastritis

The umeboshi are the food of macrobiotic cooking, and as such are used as a natural remedy. These are apricots dried and macerated in salt.

The properties of umeboshi concern the stomach in particular: it relieves nausea and eases the work of the liver and stomach. The umeboshi, used together with the rice cream, is a real panacea for the stomach and intestines.

2. Ventilated green clay

Treating gastritis

The ventilated green clay, taken orally, allows calming stomach acid and reflux.

To treat gastritis, ventilated green clay can be used both for the preparation of clayey water and to prepare water and clay, to be taken orally.

3. Ginger

Treating gastritis

The ginger can cure gastritis due to its digestive properties.

Used both as a salad (special preparation that involves the fermentation of slices of ginger) and in decoction, it allows to lighten the work of the stomach, fight nausea and purify the intestine.

Preparing ginger tea is very easy: just let a few slices of ginger boil in half a litre of water, let it settle when cooked, and drink hot

4. Peppermint essential oil

Treating gastritis

Peppermint essential oil has digestive properties. For the stomach, it is, together with chamomile essential oil, the most useful essential oil for treating the symptoms of gastritis.

You can take peppermint essential oil by dissolving a drop in a spoonful of honey, then diluting all the half glass of warm water.

Or make green clay balls ventilated and water with the addition of a drop of essential oil for each ball: a little water is mixed with the green clay, balls are formed with the hands of the size of a peanut, a drop of oil is dropped for each ball, let the ball dry and eat several times a day or after main meals.

5. Alga wakame

Treating gastritis

The wakame seaweed, thanks to the presence of soluble fibres, allows creating a protective film on the stomach walls, protecting it from the attack of gastric juices and thus treating the symptoms of gastritis.

The wakame seaweed can be taken crumbled in soups and salads, or combined with miso as a natural remedy for the entire digestive and intestinal system.

6. Sides

Treating gastritis

The kanten is a macrobiotic remedy. It consists of a drink made from apple juice and agar-agar. Kanten treats nausea and vomiting often associated with gastritis.

Preparation is easy: half a teaspoon of agar is dissolved in a glass of unfiltered apple juice. It is then heated over low heat until the alga is completely dissolved, stirring. It is drunk hot.

7. Licorice

Treating gastritis

The liquorice root has digestive properties and is a strong gastroprotection. Chewed fresh it helps digestion, while in infusion it protects the gastric mucosa from injury, relieving the symptoms of gastritis.

8. Fennel

Treating gastritis

The fennel is eaten raw or taken in the form of centrifuged or infusions, makes it possible to lighten the sense of stomach bloating. For those suffering from gastritis, preceding meals with a few slices of raw fennel allow to lower the acidity of the stomach, prepares the internal environment for good digestion, and helps eliminate intestinal gas due to the fermentation of food.

9. Aloe in juice


The aloe juice is a strong protector of the stomach and treats the symptoms of gastritis quickly and without side effects. Aloe juice can be made at home or purchased: take care to check, in both cases, that only the core of the leaves has been used in the preparation of the juice, and not the outer part, as it could cause stomach irritation.

10. Potato juice


The potato juice is a popular remedy used to treat gastritis and in general stomach problems.

Preparing the potato juice is simple: grate a potato, taking care to remove any black parts, and squeeze until the juice comes out. It is drunk fresh: the potato juice allows you to relieve the symptoms of gastritis in a short time.

You may be interested to read Susumelle recipe/ Moroccan coffee recipe/ lentil cappuccino recipe/ 

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